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Food
Programs that seek to meet the basic nutritional needs of the community by providing access to food products.
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Food Donation Programs
Programs that accept canned food and other food resources and keep the food for use in their own programs or donate it to food banks, food pantries, meal programs and other community-based food programs for distribution to the people they serve.
The above terms and definitions are part of the Taxonomy of Human Services, used here by permission of INFO LINE of Los Angeles.